Total Teaching Experience: 10.5

Courses Taught: UG(Biological sciences,Pharmaceutical sciences, Bio and Phytochemistry, Instrumentation, immunology, Virology) PG(Toxicology, Food regulations, Environmental studies, BA-BE)etc

Field Of Teaching: UG, PG

Total No Of Research Publication: 1

Research Area: Analytical techniques in FOODS and HERBALS, Phytochemical analysis, Environmental analysis

Qualification: Master in Science

Designition: ASSISTANT PROFESSOR