The committee has decided on the following initiatives and methodologies:

• The committee will organize seminars and guest lectures to orient the students and staff toward the science behind good health and emphasize the importance of health and hygiene.
• Give the importance and benefits of eating natural organic foods and make them follow.
• To ensure the sanitation of washrooms the committee will inspect the toilets at the principal office, staffroom, administration office, and girls’ and boys’ from time to time to keep them clean, neat, and odour-free.
• The committee will put respective signboards on the availability of sanitation facilities and dos and don’ts habits in and around the campus.
• The committee would orient the canteen contractor to maintain the hygiene standards of chefs, cooks, cook helpers, servers, washing staff, and dining halls daily.
• Quotes promoting health and hygiene will be displayed on the campus Notice boards.